Red Velvet Honey Dates Smoothie

Using red velvet flavored syrup and honey date will make you feel both creamy aroma and well-fed. The red velvet honey dates smoothie is more than blended fruit. It is an art with all of it is different elements blending perfectly together, which makes it a perfect treat any time of the day.

Recipe credit: Shin Chiu

Mashed Honey Date

• Honey date  50g  
• Brown sugar water  1 cup

Honey Date & Red Velvet

• Mashed honey date  45g  
• Fresh cream  15ml  
• Milk  150ml 
• Sparlar Muscovado Flavored Syrup  10ml 
• Sparlar Red Velvet Sauce  20ml 
• Powdered peanut butter  1bsp  
• Milne cranberry fragments  1btp  
• Crushed ice  1 cup

Decoration

• A few rose petals

Mashed Honey Date

1. Shell honey date seeds. Place dates and water in a medium saucepan and bring to a boil.
2. Remove from the heat and strain through a strainer lined with cheesecloth. Peel and core dates, and mash the dates into a thick puree. Set aside.

Honey Date & Red Velvet

1. Cold Drink: Add all the ingredients and ice into the food processor, pulse until well combined. Place rose petals onto a mocktail as decoration.
2. Hot Drink: Add all the ingredients without ice into the food processor, pulse until well combined. Add boiling water. Garnish with the rose petals.